Pumpkin Spice Latte Popsicles

Pumpkin spice isn’t just for lattes anymore. If you’re like us, fall weather hasn’t quite hit yet. Thankfully, Jacquelyn Clark has just the recipe to tickle your taste buds without making you break a sweat: pumpkin spice latte popsicles.


  • 2 cups pumpkin pie filling
  • 1 cup heavy cream
  • 4 shots espresso
  • 1/4 teaspoon grated nutmeg
  • 1 teaspoon cinnamon
  • pinch of grated ginger
  • maple syrup
  • popsicle molds


  1. To view the full recipe, click here.

Alejandra likes ice cream, dancing and pretty things. You can usually find her exploring downtown Phoenix, where she lives, or singing to herself while writing in a coffee shop.

Be first to comment